Sweets 1 = almond, anise, banana, brown sugar, bubble gum, butterscotch, butter vanilla, cake, caramel, chocolate, cinnamon, coconut, coffee, cookie, cream, egg nog, fudge, graham, honey, licorice, liqueurs, maple, marshmallow, milk*, mocha, molasses, peppermint, prune, pumpkin, raisin, red hot, root beer, spearmint, toffee, vanilla, wintergreen
Sweets 2 = apple, apricot, berry, blueberry, blackberry, boysenberry, cherry, citrus, cranberry, fruit punch, grape, grapefruit, guava, kiwi, lemon, lemon-lime, lime, mango, melon, orange, papaya, passion fruit, peach, pear, pineapple, plum, raspberry, strawberry, tangerine, watermelon, tropical fruits
Savory 1 = beef, butter*, buttermilk*, cheese*, fish, poultry, mushroom, peanut, taco, tomato, garlic, onion, bacon, sausage, ham, pepperoni, pizza, potato, nuts
Savory 2 = barbecue, bread dough, clove, cucumber, carrot, corn, broccoli, eucalyptus, herbal, liquors, pepper, smoke, sour cream*, wine
*Note that dairy product flavors, such as butter, buttermilk, milk, cheese, sour cream, and yogurt, can also be tasted in milk. |
